Slow things down in The Lounge, adjacent to the main Dining Room, where we deliver Vermont and Austrian specialties in a cozy atmosphere you’ll love. Grab a cold Von Trapp Brewing lager or cocktail, and enjoy the breathtaking mountain views from the patio, or experience Austrian and Classic American favorites on the menu for lunch, and dinner, as well daily afternoon tea.
Experience a hearty breakfast, lunch or dinner at The Lounge at Trapp Family Lodge. The Lounge serves a sampling of our Austrian specialties such as Bratwurst and Weiner Schnitzel, as well as American favorites such as burgers and seafood. You’ll also enjoy a great selection of desserts, specialty coffee drinks, dessert wines, cognac, and scotch.
In addition to fantastic farm-to-table cuisine, The Lounge is your spot for delicious seasonal cocktails. Grab a drink and soak up the sweeping views of the Worcester Range of mountains right outside on our patio which has the best view in Stowe.
Lunch is served daily from 11:30am - 2:30pm
Dinner is served nightly from 5:00pm - 9:00pm
Dunkel Beer Cheese Dip | Maple mustard
House made jam | Candied walnuts | Grilled baguette or gluten free rice crackers
Romaine lettuce | Parmesan cheese | White anchovies | Herb croutons | Caesar dressing
*Add Chicken $8 | Salmon $10 | Shrimp $9 | Tofu $5
Tomatoes | Cucumbers | Carrots | Red onion |Cider Vinaigrette
*Add Chicken $8 | Salmon $10 | Shrimp $9 | Tofu $5
Bratwurst | Fingerling fries | Curry ketchup
Grilled Marinated Chicken Breast | Bacon | Lettuce | Tomato | Siracha Aioli | Sourdough Bread | Fries or Side Salad
Trapp Family Farm Beef Burger |Cabot cheddar | Black pepper aioli | Fries or side salad
*Add Trapp Family Farm egg $3
Breaded Veal | Herbed spätzle | Cucumber salad | Red cabbage |Fresh lemon| Lingonberry Jam
Roasted Wild Mushroom Blend | Goat Cheese | Roasted Tomatoes | Red Onion | Roasted Garlic Oil | Fresh Basil
Shaved Prime Rib | Caramelized Onions | Melted Cabot Cheddar Cheese | Horseradish Chive Mayo | Toasted Baguette | Fries or Side Salad
A Taste of Traditional Austrian Desserts| Sachertorte | Apfelstrudel | Linzertorte
Coconut Cremeux | Pineapple | Carpaccio | Mango Passion Chutney
Khirsch Cream| Dark Cherries | Pistachio Crunch
Candied Winter Squash | Rye Granola | Cranberry Confit | Spiced Leaves
White Coffee Anglaise | Toasted Meringue
Tomatoes | Cucumbers | Carrots | Choice of dressing
Choice of white or wheat bread | Cabot cheddar
With a choice of Fries or Salad on the side
With a choice of fries or salad on the side.
Pickle on the Side | French Fries
Double Mocha | Cointreau | Orange Zest | House Whipped Cream
Double Mocha | Hennessy | Kahlua | Cinnamon | House Whipped Cream
Double Mocha | Mozart Chocolate Liqueur | House Whipped Cream | Chocolate
Höpler, Burgenland, Austria, 2022
California, 2023
Burgundy, France, 2024
Burgenland, Austria, 2024
Burgenland, Austria, 2023
Friuli Venezia Giulia, Italy, 2024
Côtes de Gascogne, France, 2023
Mosel, Germany, 2023
Sonoma County, California, 2023
Niederösterreich, 2023
Höpler, Burgenland, Austria, 2023
Burgenland, Austria, 2020
Burgenland, Austria, 2022
Uco Valley, Mendoza Argentina, 2023
California, 2022
Paso Robles, California, 2021
Rhône Valley, France, 2024
Santa Lucia Highlands, California, 2022
Napa Valley, 2023
France
Veneto, D.O.C.
Seasonal Tap - Please ask your server for our rotating seasonal offering.
Munich-style Golden Lager
Austrian-style Amber Lager
Czech-style Pale Lager
Munich-style Dark Lager
Cologne-style Blonde Ale
Smoked Dark Lager
Rice Lager - 100cal / 12oz serving
Espolon Silver Tequila infused with lingonberries, Cointreau, house lingonberry syrup, and fresh lime. Salt rim optional.
WhistlePig PiggyBack Rye, Vermont maple syrup, and black walnut bitters. Orange twist and candied walnut garnish.
Barr Hill Gin, Vermont wildflower honey syrup, and lemon.
Mad River Maple Cask Rum, Vermont apple cider, lime, and ginger beer.
Barr Hill Gin, Vermont cranberry syrup, and lime.
Barr Hill Gin, muddled blackberries, Vermont honey, sage, and lemon.
Ask your server about our local cider.
Green Mountain Organic Vodka, blood orange, lemon, Vermont maple, and sparkling soda.
Vermont maple cream liqueur and Malibu Rum blended with hot cocoa, topped with whipped cream.
Crème de Menthe, Mozart Chocolate Liqueur, Baileys, whipped cream, chocolate chips
Mad River Rum poured over Vermont apple cider with a cinnamon stick garnish.
Green Mountain Organic Vodka, Cointreau, cranberry, and lime.
Whistlepig 10yr Rye, Sapling Maple Liqueur and Carpano Antica Formula
Green Mountain Organic Vanilla Vodka, Perc Coffee Liqueur, house brewed espresso, and a touch of maple.
